Monday - October 6

Breakfast: 7:30 am-10:00 am

  • Pumpkin spiced pancakes, scrambled eggs, Canadian bacon and breakfast potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisine: Chicken and tofu curry with madras cabbage and peas over pulao rice
  • Rustic Roots: Vegan penne carbonara
  • Grill: BBQ chicken sandwich with a dill pickle slaw
  • Soup: Gingered carrot soup

Dinner: 5:00 pm-7:30 pm

  • Cuisine: Chicken picatta and alfredo bar
  • Rustic: Vegan chicken picatta
  • Grill: Hot dogs

Tuesday - October 7

Breakfast: 7:30 am-10:00 am

  • Cinnamon swirl French toast, scrambled eggs, pork sausage and breakfast potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisine: Beef barbacoa bowls
  • Simple 7: Citrus and herb encrusted salmon over wild rice with steamed broccoli
  • Rustic Roots: Buffalo cauliflower wings
  • Grill: Chicken tender bar with your choice of bone in or boneless tenders
  • Soup: Red lentil soup

Dinner: 5:00 pm-7:30 pm

  • Cuisine: Chicken, shrimp and andouille sausage jambalaya
  • Rustic: Vegan jambalaya
  • Grill: Nacho bar

Wednesday - October 8

Breakfast: 7:30 am-10:00 am

  • Buttermilk pancakes, scrambled eggs, bacon and breakfast potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisine: Fried Atlantic haddock with steak fries, creamy coleslaw and tartar sauce
  • Simple 7: Roasted Turkey over mashed sweet potatoes and Brussel sprouts
  • Rustic Roots: Vegan chicken penne alfredo
  • Grill: Hawaiian teriyaki beef sandwich
  • Soup: Chicken gumbo soup

Dinner: 5:00 pm-7:30 pm

  • Cuisine: Beef brisket, citrus lime shrimp with mashed potatoes and asparagus
  • Rustic: Vegan stuffed acorn squash
  • Grill: Avocado, chipotle crispy chicken sandwich

Thursday - October 9

Breakfast: 7:30 am-10:00 am

  • French toast sticks, scrambled eggs, turkey sausage and breakfast potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisine: Grilled chicken and falafel bowls
  • Simple 7: Asian turkey meatballs over jasmine rice with carrots and kimchi
  • Rustic Roots: Vegan pulled pork sandwich
  • Grill: Cape Codder turkey sandwich
  • Soup: Ginger miso soup

Dinner:5:00 pm-7:30 pm

  • Cuisine: Korean pork and caramelized shiitake baos with rice noodles and mixed vegetables
  • Rustic: Vegan Bolognese over pasta
  • Grill: Quesadillas

Friday - October 10

Breakfast: 7:30 am-10:00 am

  • Apple pancakes, scrambled eggs, pork sausage and breakfast potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisine: Chicken and shrimp pad thai bowls with soba noodles and roasted vegetables
  • Rustic Roots: Tofu pad Thai
  • Grill: Burger day: grilled vegan or beef burgers on potato roll topped your way
  • Soup: New England clam chowder

Dinner5:00 pm-7:30 pm

  • Cuisine: Chicken and tempeh Mediterranean bowls
  • Rustic Roots: Indian samosa bowl