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Swope Café has relocated to the Swope Dining Hall, located on the second floor of the Swope Center

Monday - May 12

Breakfast: 7:30 am-10:00 am

  • Entrée - Pancakes, country style scrambled eggs, fruit wood bacon and hash browned potatoes

Lunch: 11:30 am-1:30 pm

  • Cuisines - Build your own scampi bar
  • Rustic Roots - Vegan Southwest spiced carnitas bowl
  • Grill - Turkey and portobello melt
  • Soup - Beef and black bean chili

Dinner: 5:00 pm-7:30 pm

  • Cuisines - Rosemary pork loin and Atlantic cod with mashed potatoes and vegetable medley
  • Rustic Roots - Vegan smokey romesco orzo bowl
  • Grill - Linguine with a white clam sauce

Tuesday - May 13

Breakfast: 7:30 am-10:00 am

  • Entrée - Sourdough French toast, scrambled eggs with tomato and cheese, acorn squash and pork sausage

Lunch: 11:30 am-1:30 pm

  • Cuisines - Made to order risotto bar
  • Rustic Roots-  Vegan Cajun trinity roasted vegetable bowl
  • Grill - Sesame hot honey shrimp wraps
  • Soup - Homestyle chicken noodle

Dinner: 5:00 pm-7:30 pm

  • Cuisines - Lemon tarragon haddock, chicken piccata, green beans and potatoes
  • Rustic Roots - Vegan Santa Fe roasted cauliflower bowl

Wednesday - May 14

Breakfast: 7:30 am-10:00 am

  • Entrée - Chocolate chip pancakes, scrambled eggs, roasted potatoes and Canadian bacon

Lunch: 11:30 am-1:30 pm

  • Cuisines - Roasted turkey with spicy apple topping, brown rice and broccoli
  • Rustic Roots - Vegan Koshi style rice bowl
  • Grill - Chicken bacon club loafer sandwich
  • Soup - Bistro style French onion soup with parmesan croutons

Dinner: 5:00 pm-7:30 pm

  • Cuisines - Buffalo chicken breast, cilantro lime rice and sauteed peppers and onions
  • Rustic Roots - Vegan Tuscan flavors bowl

Thursday - May 15

Breakfast: 7:30 am-10:00 am

  • Entrée - French toast sticks, scrambled eggs with peppers, turkey bacon and hashbrown potatoes

Lunch: 11:30 am-1:30 pm

  • Simple 7 - Cuban roasted pork with orange chili mojo, mashed sweet potatoes and Tex-Mex vegetables
  • Cuisines - Build your own chicken shawarma bowl
  • Rustic Roots - Tangy Korean vegan hot dog
  • Grill - Burger bar
  • Soup - Broccoli cheddar

Dinner: 5:00 pm-7:30 pm

  • Cuisines - Herbed pollock, garlic grilled chicken, roasted vegetables, roasted potatoes
  • Rustic Roots - Vegan ginger sesame noodle bowl

Friday - May 16

Breakfast: 7:30 am-10:00 am

  • Entrée - Chocolate coconut pancakes, scrambled eggs, tater tots and bacon

Lunch: 11:30 am-1:30 pm

  • Simple 7 - Braised beef brisket, smashed potatoes and steamed broccoli
  • Cuisines - Teriyaki chicken Asian bowl
  • Rustic Roots - Classic kale and red pepper hummus bowl
  • Grill - Turkey chipotle sliders
  • Soup - NE clam chowder

Dinner: 5:00 pm-7:30 pm

  • Simple 7 - Braised pork with potato wedges and root vegetables
  • Cuisines - Blackened Mahi Mahi, jerk chicken, red beans and rice and green beans
  • Rustic Roots - Vegan roasted tempeh with tropical salsa